18+ Knives and knife sets are sold to adults only. Age verification is completed separately before purchase. Knife delivery
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Serrated bread knife with an oak handle lying beside a loaf on a pale stone surface
Kitchen Knives · Bread knife

Bread Knife 230, Oak

£110Availability, delivery and timing confirmed after enquiry

A 230 mm serrated bread knife with shallow, pointed teeth and an oak handle.

Available to request

Age-restricted product (18+). We cannot sell or deliver knives to anyone under 18. Your enquiry includes an 18+ confirmation, but age verification is completed separately before a knife purchase is agreed. Read more about knife delivery and age checks.

  • Delivery cost and options are agreed after your enquiry. Delivery & returns
  • Returns and cancellation rights are explained in our returns information.
  • Knife delivery: delivery age checks will be arranged with an appropriate carrier. Lockers cannot be used; delivery to another adult depends on the applicable requirements and carrier process. How it works

About this bread knife

A good bread knife saws through a crisp crust without crushing the crumb. The teeth on this blade are shallow and pointed, with a pitch of around 4–5 mm, which grips a hard crust and then clears the soft interior with little tearing.

It also handles tomatoes, cakes, citrus and soft-skinned fruit. The blade is long enough for a large loaf and thin enough not to wedge.

The handle is oak, shaped with a slight swell so the hand does not slip forward during a long stroke.

Craft details

The serrations are cut and finished individually before the blade is sharpened along the ground face, then the handle is shaped, pinned and oiled.

Care guidance

  • Wash by hand in warm water with a little mild detergent soon after use, and dry straight away with a soft cloth, keeping the edge turned away from you.
  • Never put the knife in a dishwasher and never leave it to soak: heat, detergent and standing water are hard on both timber handle and edge.
  • Cut on timber or soft synthetic boards. Glass, stone, ceramic and steel surfaces will dull the edge within a few uses.
  • Use the honing or maintenance method suited to this knife and its edge; re-sharpen when that maintenance no longer restores clean cutting.
  • Store in a blade guard, a knife block or on a magnetic rack, never loose in a drawer.
  • Once or twice a year, rub a thin coat of board oil into the handle and wipe off the excess.

Full care guide

Object PassportBread Knife 230, Oak

Materials

Blade
14C28N stainless steel
Handle
Oak, oil finish
Fixings
Stainless steel pins

Dimensions

Blade length
230 mm
Overall length
365 mm
Blade height at heel
30 mm
Spine thickness
2.0 mm
Weight
Approx. 170 g

Specification

Hardness
Approx. 58–60 HRC
Edge
Serrated, single-bevel ground face
Serration
Shallow pointed teeth, approx. 4–5 mm pitch
Profile
Straight spine, rounded tip
Handle shape
Slim swell
Catalogue ref. MO-KN-07 Kitchen Knives Available to request Age restriction 18+
Delivery & returns

What happens after you enquire.

Delivery

Availability, production time, delivery options and costs are confirmed individually after your enquiry. We do not promise dispatch times we cannot keep.

Returns

You have statutory rights to cancel and return goods bought online. The details, and how they apply to knives, are in our returns information.

Age checks

We arrange age verification separately before agreeing a knife purchase. Someone aged 18 or over must be there to receive the parcel.

Questions

Ask about sizes, timber or care on our contact page.

Delivery & returns in full

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